Colorado Beet Sugar

HANDCRAFTED AT 6,242 FT

Colorado Water

The time-honored craftsmanship that turned million-year old rock into masterpieces now transforms Colorado beet sugar and crystal clear water into remarkably smooth sipping spirits.

SHOP SUGAR SPIRITS

Hand-crafted in Dotsero, CO

The Distillery

One batch at a time

Distilled and bottled in Dotsero, CO

Made with 100% Colorado-grown
Beet Sugar

Colorado’s finest sugar.

Colorado beet sugar…poured one bag at a time.

Monitoring the batch.

The Stoneyard Still and “Twinkie”

The still at Stoneyard was hand-built by the master distiller.

Twinkie, circa 1950’s, ressurected from an old Hostess factory.

Copper packing in the still removes sulfer-based compounds from the spirits.

Each bottle of Stoneyard Rum is hand bottled in Dotsero, CO.

Pure Colorado Rum.

Visit Stoneyard in Dotsero,
by land or air.

Work Boots

The Crew

and Elbow Grease

Frank

Head Barman & Asistant Distiller

Frank Frost the 9th. The frankest man we know, never afraid to tell it how it is.

Max Vogelman

Master Distiller

Whatever works! Sometimes a last minute gasp. Living in Colorado from the ripe old age of one, a sense of pride in state has grown over the years. Now, with the blood sweat and tears put into Stoneyard, every detail matters.

Jim Benson

President

Jim is a pilot with his flyer's mentality carrying over to the buisness. In the air, it doesn't get more true – make things absolutely perfect, or you don't go up. With stoneyard, it's the same. Do things right or no deal.

Sebastian

Watchdog

This little Pittski wouldn’t belong at Stoneyard unless he had a mind of his own. Smart enough to get himself into lots of trouble. He fits right in here.